Vietnamese coriander

Vietnamese coriander

Vietnamese coriander

Details   Leaves are used in Southeast Asian cooking. A perennial plant that grows best in tropical and subtropical zones in warm and damp conditions. In advantageous conditions, it can grow up to 15–30 cm
Common name   Vietnamese coriander, Vietnamese mint, Vietnamese cilantro, Cambodian mint
Botanical name   Persicaria odorata
Family   Polygonaceae
Height (m)   0.3
Diameter   1.00
Evergreen  
Edible  
Frost sensitive  
Perennial  
Soil type   Moist

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