Citrus

Planting and Care

  • Warm sheltered sunny position
  • Organically fertile good draining but moisture retentive soils
  • Much generously after planting and every season to keep the roots cool, moist and undisturbed
  • Plenty of consistent deep watering's over the hot dry months of the year
  • Light but consistent feedings from early spring to early autumn (3-4 times over the growing season). DON’T dump a whole lot of fertiliser around it in spring then forget it for the rest of the year!


All Citrus varieties thrive in a warm sheltered sunny spot, in organically rich, moisture retentive but good draining soils. Their preference is towards a slightly acidic soil. Citrus trees have very fine surface roots so it is important to keep the roots well mulched and not to disturb or underplant around them.

Citrus do not like spots exposed to constant strong cold winds, shade, heavy wet poor draining soils, strong coastal conditions. However, they are quite hardy and will stand mild winter frosts without being affected – as long as the roots are not continually sitting in wet cold soils.

Enrich the soil with good quality Compost, Blood and Bone & Pumice. Mulch well with Compost after planting to keep its fine surface roots cool, moist & undisturbed (don’t cultivate or plant around it). Provide plenty of consistent watering's over the growing season. They are heavy feeders so regular consistent light feedings with a balanced Citrus Tree fertiliser and Blood & Bone in spring, early summer and once more in early autumn are essential for good fruit production. If growing organically, the Citrus Tree fertiliser can be replaced with organic fertilizers (compost, blood and bone, chicken manure, sheep manure, seaweed, etc). Apply an annual dressing of Gypsum.

Citrus fruit is very high in natural vitamins, minerals and fibre. The best place to store citrus fruit is to leave them on the tree until you need them. Once picked, citrus fruit do not continue to ripen. Always use a good sharp pair of secateurs to cut the fruit off the tree. Don’t pull them off, as it can damage the tree branches and often strips off the fruit cap causing the fruit to go off quickly. Cut the stem holding the fruit off about 15-20mm back from the fruit. That way you are giving the tree a light prune and promoting fresh bushy growth.

Citrus trees grow readily in large tubs (a large tub is something that can hold 40-50litres of potting mix) and look fantastic in courtyards, patios, decks, entrances. Keep in mind you will need to water and feed them a bit more than if planted in the garden. Tubs can dry out in just 1 day over the hot summer months. Also you will need to keep the nutrient levels up a bit more as they are depleted quicker by the trees roots in the tub (increase the light feedings by 2 more applications). Over the colder months of the year don’t water late in the afternoon, preferably water earlier in the day.

Citrus can be prone to magnesium deficiency (yellowing leaves with green veins). A dose of Epsom salts, sprinkled or watered on, is what’s needed in this case. The ideal PH soil level for citrus is 6.8PH. You can easily check your soil PH with a simple PH soil test kit. Citrus like their soil PH to be at this level.

 

Pruning

A light annual all round trim in early spring will promote fresh bushy spring growth and keep the plant to around 2.5m tall. This will enable easy fruit picking, good fruit harvests and easy tree management. Depending on growth over summer, another light trim in late summer/early autumn to cut back any lanky or untidy growth is good. It’s best to prune citrus in spring/autumn only, as pruning over the summer months attracts the citrus borer beetle (would you believe, a NZ native insect) to the fresh cuts. Keep an eye out for any growth that appears below the graft – knock these off as you don’t want the wild trifoliata rootstock to take over.

Pollination

All citrus varieties are self fertile so can be planted alone and fruit will be produced. Take care when planting seedless varieties (like Mandarin ‘Miho’) with other citrus trees, as despite the variety being seedless, they can form seeds if cross pollinated with another variety flowering at the same time.

 

Propagation

Growing citrus from seed

Citrus can be grown from seed, if you can find seed in the fruit you wish to propagate. Best sown fresh.

Reasonably slow to grow

 

Grafting and budding citrus trees

Budding is typically done in January for citrus in NZ

 

Rootstock

Trifoliata – This rootstock is grown from seed sourced from Australia or USA. The seeds are harvested from a particular type of sour orange which produces many seeds inside the fruit. Trifoliata is the standard rootstock for citrus trees with excellent hardiness to difficult soil conditions, to cold soil temperatures, with good vigour and heavy crops.  Rootstock growth (‘suckers’) that sprouts from below the bud union (about 15cm from ground level) will look different to the variety growth with distinctive small tri-lobed leaves and many sharp spikes – this growth should be cleanly snipped off.

Citrus trees grafted on to Trifoliata citrus rootstock have better tolerance to heavier soil types we have in NZ and has been proven worldwide to be the leading citrus rootstock for grafting (superior growth habit, fruit performance). It would be the preferred rootstock for the cooler regions of NZ. Untrimmed, a trifoliata grafted citrus tree will grow naturally to 2.5 -3m tall, but responds to pruning for height control easily. Prune for height control in spring, early summer or autumn. Don't prune in summer as it will attract the native citrus borer to your tree.

 

Flying Dragon – A dwarfing rootstock for citrus trees. Trees on Flying Dragon are best planted in warmer areas of the garden as the rootstock is not very cold tolerant. Another benefit of this rootstock is that the fruit is produced at an earlier age compared to trees on Trifoliata rootstock.Rootstock growth (‘suckers’) that sprouts from below the bud union (about 15cm from ground level) will look different to the variety growth with distinctive small tri-lobed leaves and many sharp spikes – this growth should be cleanly snipped off.  This rootstock is grown from seed sourced from Australia or USA. The seeds are harvested from a particular variety of sour orange which produces many seeds inside the fruit.

Citrus trees grafted on to dwarf Flying Dragon rootstock are ideal for smaller suburban gardens and growing in large tubs. They form a  compact citrus tree growing to aprox 1.5m tall x 1.5m wide. They are less tolerant of the colder regions of NZ, but will still grow fine if given a warm sunny sheltered position in organically enriched good draining soil.

Citrus

Citrus

Details   A family of tropical to subtropical fruiting trees and shrubs
Flowers   White
Diameter   1.00
Edible  
Evergreen  
Frost sensitive  
Perennial  
Shade / Sun   Part sun - full shade
Soil type   Light to heavy well drained

 Related

Oranges

Oranges

Details   Somehow we are able to grow oranges out doors without cover. There is good wind protection in place and I have been mulching and fertilising regularly with seaweed and pig manure. The tree looks a lot better and the fruit has improved dramatically as a result.
Evergreen  
Edible  
Flowers  
Frost sensitive  
Fruit / berries  
Height (m)   1
Tags     orange  citrus 
Growing Sweet Oranges in a Temperate Climate

Growing Sweet Oranges in a Temperate Climate

1. When to Harvest for Sweet Oranges

  • Harvest Season: In temperate climates like North Canterbury, oranges ripen between late winter and early spring (July to October).
  • Colour: The peel should be a rich orange, although some may still have a bit of green.
  • Taste Test: Pick an orange and taste it. Sweet oranges will be heavier for their size and have a pleasant, sweet taste.
  • Texture: The fruit should feel firm but slightly soft when squeezed gently.

2. Growing Sweet Oranges in a Temperate Climate

  • Sun Exposure: Ensure your orange tree receives at least 6-8 hours of direct sunlight per day.

  • Sheltered Position: Protect from strong winds and frost.

  • Soil: Plant in well-drained soil with a pH of around 6-7. Use compost or well-rotted manure to improve the soil.

  • Watering: Water deeply and consistently, keeping the soil moist but not waterlogged.

    • Use organic mulch (around 10 cm thick) around the base of the tree to retain moisture and regulate soil temperature.
  • Fertilizing: Apply a citrus fertilizer twice a year—once in early spring and again in late summer. Avoid excessive use of nitrogen-based fertilizers.

  • Cold Protection: Use frost covers or plant trees in containers that can be moved to protected areas. For trees in the ground, provide frost cloths when temperatures drop below 0°C.

3. Should You Leave Oranges on the Tree for an Extra Season or Year?

  • No: Leaving fruit on the tree for an extra year will result in overripe, potentially dry fruit and can deplete the tree's energy for new fruit development. It may also attract pests and increase the risk of disease.

By keeping the focus on the right harvest time and caring for your tree with optimal sunlight, water, and nutrients, you’ll ensure the best quality sweet oranges in your climate!

Blood Navel Orange

Blood Navel Orange

Details   A mid season, low acid and virtually seedless blood navel orange. Raspberry-coloured flesh is sweet to taste, with subtle cherry undertones and extremely juicy.
Date   November 26, 2014
Common name   Cara Cara
Edible  
Evergreen  
Flowers   white
Frost sensitive  
Fruit / berries  
Botanical name   Citrus sinensis
Variety   Cara Cara